Taco Lasagna

Ingredients: 

6-10 soft shell tortillas

1 lb ground beef or turkey

taco seasoning

1 can black beans

1 small jar of green chilis

1 can enchilada sauce

shredded cheddar cheese

1 can of corn (optional)

Start by browning your hamburger or turkey burger. Add taco seasoning and water and let simmer for a couple of minutes. 

Meanwhile, put a layer tortillas on the bottom of a glass pan. Cover with enchilada sauce. 

I then added a layer of the taco meat, black beans, and green chilis. If you want corn, add that too here. Top with a layer of shredded cheddar cheese. 

Repeat until you have three layers. 

Bake at 350 for about 30 minutes.