Apple Carrot Muffins

Ingredients: 

1 1/2 cups flour

1/2 cup ground flaxseed

3/4 cup old fashioned oats

2 tsp baking soda

1 tsp baking powder

1/2 tsp salt

2 tsp cinnamon

2 eggs

1 cup brown sugar

1 tsp vanilla

1/2 cup almond milk

1 cup shredded carrots

1 apple shredded with the skin on

Mix the flour, flaxseed, oats, baking soda, powder, salt, and cinnamon in a bowl. In a separate bowl, whisk the eggs, milk, vanilla, and sugar together. Pour the wet ingredients into the dry ingredients and mix until there are no dry clumps remaining. 

Fold in the carrots and apples. 

 

Pour in a greased muffin pan and bake at 375 degrees for about 18 minutes.