2 cups sugar
1/2 cup cocoa
1 stick of butter
1/2 cup milk
3 Tbsp peanut butter
1 tsp vanilla
2 3/4 cup quick cooking oatmeal
Start by combining the sugar, cocoa, butter and milk in a saucepan.
Boil for 3 minutes, stirring constantly.
Remove from the heat. Add the peanut butter and vanilla and stir.
Add the oatmeal. This recipe normally calls for 3 cups of oatmeal. We like ours more gooey than dry, so I only add about 2 3/4 cups of oatmeal.
Drop the mixture on a piece of wax or parchment paper and let it set up for about 10 minutes.