My kids love banana bread. I love baking, but I hate doing all of the dishes. This recipe takes care of all of those things. I found this recipe on Pinterest (http://myfriendsbakery.ca/blog/banana-muffins/)and altered it a little to fit my family's tastes.
You only need to use one bowl for this entire recipe.
Start by mashing three bananas in a bowl.
5 1/2 Tablespoons of melted butter
1 slightly beaten egg
1 1/2 cups of flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
2/3 cup white sugar
1/2 cup mini chocolate chips
Mix until just combined. Be careful not to over mix.
Scoop into 12 cupcake liners and bake at 375 for 18 minutes.
Place pan on a rack for about 5 minutes when done baking. Remove cupcakes from pan and enjoy.