Ingredients:
2 cans cherry pie filling
1 tsp vanilla
1 yellow cake mix
1 stick melted butter
Grease a 9x13 inch pan. Pour the cherry in the pan. Sprinkle the vanilla over the cherries and lightly stir with a spatula.
Pour the cake mix on top of the cherries.
Pour the melted butter over the top of the cake mix. Bake at 350 for about 50 minutes.
This is really good with vanilla ice cream or whipped cream.
No comments:
Post a Comment