Sunday, January 11, 2015

Snowman Pancake

For our first snow day of 2015, we celebrated with some snowman pancakes. I just poured the pancake batter (1 1/3 cup flour, 1 1/4 cup milk, 2 Tablespoons sugar, 1 Tablespoon baking powder, 1 egg, 1/2 tsp salt) in a hot skillet. I let the two circles run together. After they were cooked, I added blackberries for a hat, mini chocolate chips for the eyes, mouth, and buttons, orange sprinkles for a nose, and a piece of bacon for a scarf. The kids loved them!