Sunday, August 4, 2013

Easy Waffles

One of our favorite weekend breakfasts is homemade waffles. This recipe has been in my family since I was a child. It is very easy and includes ingredients that I always have in the house.
 
2 eggs, beaten
1 3/4 cups milk
1/2 cup canola oil
2 cups flour
4 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
 
Beat the eggs in the bottom of the bowl first. Top with the remaining ingredients.
 
 Wisk together until ingredients are all incorporated. Be careful not to over-mix.
 Pour in a hot waffle iron.
 Cook until brown. Serve with syrup or fruit.