Friday, February 14, 2014

Crab Pasta Salad

1 lb of cooked pasta
1 1/4 cup miracle whip
2 Tablespoons milk
1 teaspoon sugar
1 teaspoon vinegar
salt and pepper to taste
1 8 oz. package of imitation crab meat

My mom makes this pasta salad all the time. It is one of my favorites and doesn't take much time to complete. She uses the same dressing for tuna salad. 

Put your cooked pasta in a bowl. I like these ruffles or bow ties the best. 

Mix the Miracle Whip, milk, vinegar, sugar, and salt and pepper. 

Chop the crab meat into bite size pieces. Add to the pasta. 

Stir the sauce, crab, and pasta together. Chill and serve.