Monday, January 20, 2014

Ice Cream Cone Waffles


We started yet another snow day with this breakfast "treat". I started by making waffles: 
2 beaten eggs
1 3/4 cups milk
1/2 cup canola oil
2 cups flour
4 teaspoons baking powder
1 Tablespoon sugar
1/2 teaspoon salt

Whisk all ingredients together until combined, being careful not to over-mix. Cook in a waffle iron. (This batch makes about 5 full-size waffles. You can divide this recipe in half if you don't want the extra waffles.) 

I cut the waffles to resemble an ice cream cone. Then I added sliced bananas to become the "ice cream". I put a little whip cream on top and a dab of homemade strawberry jam to resemble the cherry on top.