Sunday, December 8, 2013

Church Windows Recipe

1 stick of butter
2 cups semi-sweet chocolate chips
1 teaspoons vanilla
1 bag of colored marshmallows

Start by melting the butter and chocolate chips in a saucepan on medium heat. 
When melted, remove from heat and add vanilla. Then stir in the marshmallows. 
Divide the mixture and place on two separate pieces of wax paper in a log shape. 

Roll up in the wax paper. Place in the freezer to harden. 
Remove from wax paper and cut into slices when ready to serve.