This cheese ball is incredibly simple, yet tastes delicious. It also makes a large batch...perfect for holiday parties.
3 8oz cream cheese
2 jars of Kraft Old English cheese
1 jar of Kraft Roka Blue cheese
2 Tablespoons vinegar
1 teaspoon garlic salt
Place all of the ingredients in a stand mixer. If you don't have a stand mixer, use a hand mixer.
Whip the ingredients until creamy.
Serve. (If you would like to give these as gifts, take the label off the Old English and Roka Blue Kraft jars and place the cheese ball in those. You could decorate the glass jars with ribbon.) This cheese ball also freezes well if you aren't going to need it all right away.